• American Hot&Trending Steak

Published In 24

	Forbes Travel Guide - 2014 Star Award Winners
	Gayot - Food Ratings of Top Los Angeles Restaurants
	Gayot - 2014 Top 10 Steakhouses in Los Angeles
	LocalLuxe - Best Dining in Los Angeles
	USA Today 10Best - Steakhouse
	Zagat - Best Food in LA
	Zagat - Best Service in LA
	Zagat - The 50 Best Restaurants in LA
	TimeOut - The Best Steakhouses in Los Angeles
	Gayot - 2016 Top 10 Restaurants for Star Spotting in Los Angeles Area
	Gayot - 2016 Top 10 Steakhouses in Los Angeles
	Eater - 17 Monster Steaks Big Enough to Share in Los Ageles
	Los Angeles Magazine - Chef Jason Neroni from The Rose Shares His 10 Favorite Dishes in L.A.
	Eater - An Eater’s Guide to Los Angeles
	Eater - 24 Mind-Blowing Signature Desserts in Los Angeles, Sweets Week Edition
	Los Angeles Magazine - 51 Desserts in L.A. You Need to Eat Before You Die
	Eater - 25 Feast-Worthy Steakhouses in Los Angeles
	Eater - The Hypothetical Los Angeles Michelin Guide, 2016
	Eater - Where to Dine on Christmas Eve in Los Angeles, 2016
	Eater - The Single Best Meals in Los Angeles, As Told by Friends of Eater
	Eater - 17 Destination-Worthy Hotel Restaurants in Los Angeles
	Eater - The Single Best Dish to Try in 18 Different LA Neighborhoods
	Eater - Here Are LA’s New Michelin Star Restaurants for 2019
	Eater - Los Angeles’s 2021 Michelin Stars

• 9500 Wilshire Boulevard, Beverly Hills, CA 90212, United States
• (310) 275-5200
• http://www.wolfgangpuck.com/restaurants/fine-dining/3789

• Open today 5:30PM - 10:30PM

  Mon: 5:30PM - 10:00PM

  Tue: 5:30PM - 10:00PM

  Wed: 5:30PM - 10:00PM

  Thu: 5:30PM - 10:00PM

  Fri: 5:30PM - 10:30PM

  Sat: 5:30PM - 10:30PM

Online Reviews

1827 reviews

Must Try

	Dark Chocolate Soufflé- Desserts
	Greek Yogurt ‘Baked Alaska’- Desserts
	Bone In Rib Eye Steak- Meat
	Summer Harvest White Corn Salad- Salad
	Kobe steak- Meat
	Bone Marrow Flan- Meat
	Fried Organic Egg - Side Dishes
	Wild Field Mushrooms- Side Dishes
	Braised Bone-In Short Rib- Meat
	Eggnog Cheesecake- Desserts